International Taste Institute

Recognition for our premium tilapia at the 2025 Superior Taste Awards

We’re incredibly proud to announce that our premium tilapia loins have earned an impressive two‑star rating (80–90% score) at the 2025 Superior Taste Awards — a true mark of our dedication to outstanding quality!

The award was presented by the International Taste Institute in Brussels and saw over 200 independent chefs and sommeliers conduct a rigorous blind tasting to assess first impression, appearance, aroma, taste and mouthfeel.

For us, this accolade goes far beyond taste. It’s proof that responsible aquaculture and uncompromising quality can deliver an outstanding white fish product that stands out on any menu. And for retailers and foodservice buyers looking to source sustainably produced fish, this recognition is a testament to the superior consistency, texture and flavour your customers will come to expect from Regal Springs.

Petra Weigl, General Manager at Regal Springs Europe, said: ‘This award underlines our commitment to uncompromising quality and sustainable aquaculture. With care, responsibility and expertise, we’ve elevated tilapia to a premium standard.’

Sustainable excellence through responsible aquaculture

At Regal Springs, our approach is built on three foundational pillars — People, Product and Planet — that together define the quality of our truly premium tilapia:

  1. Our people. We empower our communities by investing in education and providing training programmes that open doors to better opportunities. We improve access to healthcare and strengthen local infrastructure by building sustainable development and essential community services.
  2. Our product: We care for every single fish — raising them with the highest standards of care in oxygen-rich deepwater lakes where they have the space to grow naturally, reducing stress and promoting healthy development. Animal welfare is a priority for us; we ensure humane treatment at every stage, from hatch to harvest.
  3. Our planet: We protect our environment and safeguard our lakes through climate action initiatives like reforestation to preserve these pristine waters and vital ecosystems for future generations. Our ‘Natural Additions’ programme also ensures that 100% of the fish is utilised, eliminating food waste.

Moreover, Regal Springs tilapia is ASC certified, reflecting our adherence to the Aquaculture Stewardship Council’s rigorous standards for environmental sustainability and social responsibility. This certification provides peace of mind for buyers seeking products that meet global best practices for responsible aquaculture.

What makes our premium tilapia so special?

Through our focus on responsible aquaculture, we ensure our premium tilapia is fed a mainly plant‑based diet free from unnecessary chemicals and additives. The result is a clean, mild flavour profile and firm, delicate texture — characteristics that define premium white fish and elevate dishes from casual cafés to fine‑dining establishments.

In addition to award‑winning taste and sustainability credentials, our premium tilapia loins offer several key advantages:

  • Consistent sizing and portion control. Uniform loins simplify kitchen prep and minimise waste.
  • Superior freshness. Our fish are flash-frozen the day they are harvested, locking in their mild flavour and keeping the flesh firm, flaky and succulent — essential for consistent cooking.
  • Low environmental footprint. From feed composition to energy‑efficient processing, we try to minimise resource use at every step.
  • Traceability and transparency. Our tilapia is 100% lake traceable, so you can confidently communicate quality and origin to your customers.

Combined with our Three Pillars and rigorous practices, these unique advantages guarantee a white fish offering that tastes exceptional and supports your sustainability requirements.

Thank you to everyone at the International Taste Institute for recognising our dedication, and to our teams in the field for making this achievement possible. We believe that sustainability and quality go hand in hand in today’s global food landscape — and Regal Springs is proof that responsibly farmed fish can be truly premium.

Contact us today to find out more about stocking our premium tilapia.